Like any good squirrel who stores up a supply of nuts for winter, we've been trying to stock pile all the amazing, fresh produce so we can enjoy it all winter long. Our most recent project was freezing sweet corn. I know it might be easier (and probably cheaper) to pick up a few cans in the grocery aisle throughout the winter, but it sure does taste good when you pack it yourself!
|My only additive is a little butter to melt during the cooking process.|
|Right off the grill. They look, smell and taste amazing!!|
|The absolute most important step is to have a professional label all of your packages!|
|Who wouldn't smile everytime you pull out a package of corn all winter? I might just keep it for sentimental purposes!|
|The finished product! This will taste amazing this winter when it's 20 below outside!|
The best past is having a fresh, wholesome food supply for your family all winter. No preservatives added here! I like knowing where my food comes from and who was involved in the process!