Thursday, October 22, 2009

After school snack

This amazing recipe came from one of my favorite blogs and I just had to pass it on. If you like pumkin, you will love these muffins. The chocolate chips even make the kids like them!
Pumpkin Chocoloate Chip Muffins
1 2/3 c flour
1 c. sugar
1 Tablespoon pumpkin pie spice
1 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
2 large eggs
1 cup plain canned pumpkin
1 stick butter, melted
6 oz. milk chocolate chips
Preheat oven to 350 degrees.
Mix the first 6 ingredients in a large bowl and set aside.
In an electric mixer beat the eggs.
Add pumpkin and butter.
Mix well, but do not over mix.
Add the dry ingredients a little at a time and mix.
Add chocolate chips.
Bake for about 25 minutes
Enjoy!
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